Amount of Magnesium, Mg in Jew's ear, (pepeao), raw

Vegetables and Vegetable Products

In 100 g (Grams) of Jew's ear, (pepeao), raw there is 25 mg of Magnesium, Mg. Change amount

Conversion Calculator | Choose a measurement for calculation

Magnesium, Mg

Magnesium, Mg is a nutrient present in many other foods. The below table lists foods high in Magnesium, Mg other than Jew's ear, (pepeao), raw.

Rice bran, crude 781 mg 0.78%
Seaweed, agar, dried 770 mg 0.77%
Seeds, cottonseed meal, partially defatted (glandless) 760 mg 0.76%
Seeds, cottonseed flour, partially defatted (glandless) 721 mg 0.72%
Seeds, cottonseed flour, low fat (glandless) 716 mg 0.72%
Spices, basil, dried 711 mg 0.71%
Seeds, hemp seed, hulled 700 mg 0.7%
Spices, coriander leaf, dried 694 mg 0.69%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 692 mg 0.69%
Chives, freeze-dried 640 mg 0.64%
Wheat bran, crude 611 mg 0.61%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran 606 mg 0.61%
Spearmint, dried 602 mg 0.60%
Seeds, pumpkin and squash seed kernels, dried 592 mg 0.59%
Seeds, pumpkin and squash seed kernels, roasted, without salt 550 mg 0.55%
Seeds, pumpkin and squash seed kernels, roasted, with salt added 550 mg 0.55%
Seeds, watermelon seed kernels, dried 515 mg 0.52%
Beverages, nutritional shake mix, high protein, powder 500 mg 0.5%
Cocoa, dry powder, unsweetened 499 mg 0.50%
Cocoa, dry powder, unsweetened, processed with alkali 476 mg 0.48%
Jew's ear, (pepeao), raw

Jew's ear, (pepeao), raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Jew's ear, (pepeao), raw are listed below.

Water 92.59 g 92.59%
Energy (calorie) 25 kcal
Energy (joule) 105 kJ
Protein 0.48 g 0.48%
Total lipid (fat) 0.04 g 0.04%
Ash 0.15 g 0.15%
Carbohydrate, by difference 6.75 g 6.75%
Calcium, Ca 16 mg 0.02%
Iron, Fe 0.56 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 14 mg 0.01%
Potassium, K 43 mg 0.04%
Sodium, Na 9 mg 0.01%
Zinc, Zn 0.66 mg
Copper, Cu 0.445 mg
Manganese, Mn 0.101 mg
Selenium, Se 11.1 µg
Vitamin C, total ascorbic acid 0.6 mg
Thiamin 0.081 mg
Riboflavin 0.204 mg

Nutrients in Jew's ear, (pepeao), raw